Tuesday - Thursday : 11:00 AM - 8:00 PM
Friday - Saturday : 11:00 AM - 9:00 PM
Sunday : 12:00 PM - 8:00 PM
Monday : Closed
The farm is named after the colonial land grant for the area. In 1997, David and Kate Dallam started milking 65 cows on the farm and even more recently they started making and selling old fashioned ice cream, farmstead cheese and pork sausage. Our animals are fed a natural diet of grains and forages and we do not use artificial growth hormones.
Please Log in to rate or leave a comment.