Holiday Greetings from Chef John Shields
 Let's make it a Chesapeake Locavore Holiday this year!
A Locavore endeavors to eat foods primarily from within their own growing region. Let's have some fun planning a few Holiday menus that will bring us a little closer to becoming genuine Chesapeake Locavores.
You'll probably want to round out these menus with some of your very own tried-and-true holiday recipes but here are a few proven crowd-pleasers for you to consider. |